I'm back from my trip to San Francisco, where I celebrated the release of my first cookbook, Eat Good Food, which I co-wrote with Sam Mogannam, owner of Bi-Rite Market.
I feel so lucky to have gotten such positive feedback about the book, not just from friends and colleagues but also from folks outside of the Bi-Rite family. Here are just a few:
Dana Velden's lovely write-up on The Kitchn, with recipe for Mom's Pear Skillet Cake (it is so so so good...also, that's actually Sam's mom in the photo!)
A video review (who knew those existed?) on The Taste Spot
As well as love on Fete a Fete, Triple Pundit, and Progressive Grocer.